This is a great cooking with kids recipe that the whole family will enjoy. Healthy and sweet, our favorite combo!
Mini Whole Wheat Banana Zucchini Muffins
– 1 cup whole wheat flour
– 1/2 cup rolled oats
– 1 tsp baking soda
– 1/2 tsp salt
– 2 eggs, whisked
– 1 zucchini, grated
– 1/4 cup canola oil
– 3 mashed bananas
– 1/2 cup unsweetened applesauce
In a bowl, combine dry ingrdients.
In a separate bowl, combine wet ingredients.
Fold dry ingredients into wet ingredients and put into greased mini muffin pan.
Bake 15 min. at 350. Serve warm with butter!